Fig, Goat Cheese, and Applewood Smoked Bacon Appetizer

///
Comments are Off
PrintFig, Goat Cheese, and Applewood Smoked Bacon Appetizer * Suggested serving size is two topped crackers per personIngredients2 Original Triscuit crackers 2 figs 1 1/2 tablespoons goat cheese 1 slice of applewood smoked baconInstructionsCook bacon in a skillet over medium heat until browned and slightly crunchy. Turn off the heat and add figs to the skillet for a few minutes...
Read More

Chocolate Curls

Once upon a time, I attempted chocolate curls with a warm bar of chocolate and a vegetable peeler. What I ended up with was super small chocolate shavings lol. Not cute, but at least it would give a little color and contrast to the top of my whip cream covered desserts. I convinced myself that taste over presentation mattered, but...
Read More

Friday’s Fab Five – Nutella Recipes

Happy Friday everyone! Welcome to another edition of Friday’s Fab Five. This week’s five is all about Nutella recipes I’ve either tried and love, or recipes that are on my “to try” list! If you know me, then you know I am ADDICTED to Nutella, so I can’t wait to break open a jar this weekend and come up with...
Read More